Italian Wine

After last year’s successful debut, Vera Wang is expanding her Party line of Italian prosecco with the addition of a bubbly Rosé. With this new release, the famed designer turns her focus from fashion towards all... Read More

A wine discovery from the same area where Ornellaia comes from in Maremma, Italy. The 2015 Prile is a blend of organically grown Cabernet Sauvignon, Sangiovese and Merlot. The 2015 is also one of the finer wines I have tasted... Read More

Aldo Conterno’s Barolo Bussia is produced from five hectares of prime vineyards in Bussia Soprano, the original section of what has become a rather large vineyard in recent years. These five hectares are spread across three... Read More

Macerated black cherries bathed in a mixture of cloves, cinnamon, thyme and pepper waft out of the glass, inviting you to delve deeper. The silky-smooth palate is full of plums and cherries, cocoa powder and freshly ground coffee.... Read More

This wine opens to a thin and streamlined appearance. The 2014 Brunello di Montalcino mirrors the main characteristics of the vintage with a clean mouthfeel and bright berry aromas. The Brunellos from 2014 are better suited to... Read More

Brilliant ruby-red color, this classic Rosso offers sumptuous aromas of ripened blackberries and dark cherries. On the palate, the wine is generously well-rounded and rich with fruit-forward notes complimented by hints of leather... Read More

The Altesino 2018 Brunello di Montalcino is an especially graceful wine with tart fruit, clean mineral lines and a mid-weight approach. Like other wines from this vintage, the 2018s are more accessible than, say, the 2016s or... Read More

This celebrated single-vineyard wine follows through with many of the attractive themes presented in the base Brunello, only you get more robust intensity and power here. The 2013 Brunello di Montalcino Montosoli is slightly more... Read More

Altesino's 2015 Brunello di Montalcino Montosoli shows those celebrated characteristics of this special vineyard cru that are always portrayed with pronounced mineral intensity, with highlights of crushed granite and pencil... Read More

The Altesino 2016 Brunello di Montalcino Montosoli (with 15,000 bottles produced) is a true beauty. The wine reveals dark fruit intensity that comes forth as blackberry, plum and summer cherry. In no time, those aromas shift to... Read More

Ruby red, tending to garnet red with ageing. Hints of humus and a broad, ethereal and compound aroma. Strong character and structure of great thickness.

Pair with red and roast meat, along with noble game.

The Altesino 2015 Brunello di Montalcino Riserva (with 10,000 bottles made) shows a tight and firm delivery with the abundant fruit and the generous richness that is associated with this warm and sunny vintage. The wine is fermented... Read More

Brunello Riserva offers a solid, full body and excellent aging potential. Its ample and complex bouquet is reminiscent of violets, wild berries, cedar, leather, tobacco and spices. On the palate, it is austere and seductive with... Read More

Marchesi Antinori's 2019 Chianti Classico Gran Selezione Badia a Passignano embraces a ripe fruit profile with sweet cherry and baked plum. Fruit at the Badia a Passignano estate matures very nicely, Marchesi Antinori General... Read More

Guado al Tasso 2020 is an intense ruby red in color. The nose offers notes of small dark fruit with sweet spice and toasted oak. On the palate, pure flavors and refined tannins lead to a persistent finish. This wine can be enjoyed... Read More