The grapes used for producing the Barbera d’Alba Pre-Phylloxera come from a century-old ungrafted vineyard, located in Berri, a hamlet of La Morra. This wine is a unique expression of Barbera grapes: the 2019... Read More
The grapes used for producing the Barbera d’Alba Pre-Phylloxera come from a century-old ungrafted vineyard, located in Berri, a hamlet of La Morra. This wine is a unique expression of Barbera grapes: the 2019... Read More
The exuberance of the 2019 Barbera d’Alba Bricco dei Merli is irresistible both on the nose and the palate. The delightful nose offers wild berries, plum, violet and blood orange aromas immediately and, then, it gives off... Read More
The 2019 Dolcetto d’Alba Mandorlo is a delicious red that exudes drinkability. It offers so much in so little time. Fresh fruit, blackberry and spices all stand to attention, in a pure expression of freshness.... Read More
The Conteisa has a nose full of flowery and delicate notes, very fresh and aromatic. On the palate, it reveals sweet wild cherries and delicate aromatic herbs, a voluptuous body and a harmonious and balanced tannin... Read More
2019 Dagromis has a garnet color with violet highlights. On the nose, this wine showcases floral and fruity notes of violet, cherry, plum, sweet licorice, ginger, and marzipan.... Read More
The 2019 Darmagi shows the classical austerity of the year in its tightly wound personality. Black cherry, plum, espresso and grilled herbs are some of the many aromas and flavors that emerge from this super-expressive, inviting... Read More
A purplish ruby red color with a fresh, live, with clean scents of black currants, berries, toasted hazelnut and vanilla. Enjoyable the boisé note. Warm and sturdy, lively, full-bodied, pleasant and harmonious.
Spicy, this red evokes strawberry, cherry, medicinal herbs and mineral flavors. Bears the austere profile of the vintage, yet is balanced and persists on the long finish. Best from 2026 through 2043. 2,900 cases made. (Bruce Sanderson)... Read More