Tasting Notes
The grapes used for producing the Barbera d’Alba Pre-Phylloxera come from a century-old ungrafted vineyard, located in Berri, a hamlet of La Morra. This wine is a unique expression of Barbera grapes: the 2019 vintage thrills thanks to an elegant aromatic profile, given by wild berries, plum and spices aromas which are complicated by balsamic hints. Rich and refined on the palate with lively acidity, it greatly differs from other Barbera wines because of the presence of fine and velvet tannins which help to give structure and flavor complexity to the wine.
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