Crafted in the Pomerol style, Amuse Bouche 2018 is a blend of 92% Merlot and 8% Cabernet Franc from our vineyards in the east Rutherford hills of Napa Valley. We picked our fruit in three stages on 9/17, 9/29 and 10/18. The 2018... Read More
A blend of 51% Cabernet Sauvignon, 24% Merlot, 24% Cabernet Franc and 1% Petit Verdot, the medium to deep garnet-purple colored 2018 Quartet offers up expressive scents of stewed plums, warm cassis, boysenberries and blackberry... Read More
The Sugarloaf Mountain Proprietary Red is back for 2018 and it is a true anomaly. In the Bevan portfolio, this wine is always the last to come around and show its stuff. Once this wine was put in tank it was off to the races.... Read More
The 2019 Yettalil opens with aromas of fresh blackberry, ripe plum, and racy cassis layered with hints of violet, bay leaf, and thyme. Beautifully balanced and elegant on the palate, vibrant acidity and polished tannins give way... Read More
One of the parents of Cabernet Sauvignon, Cabernet Franc has historically played a supporting role in our LMV Salon. Cabernet Franc is a noble variety that has an uneven (qualitative and stylistic) history in Napa Valley. Here... Read More
The 2014 Bordeaux Proprietary Blend Papillion (15,748 cases) was aged 16 months in 40% new French oak. Fairly priced for what the consumer gets, this blend of Cabernet Sauvignon, Merlot, Petit Verdot, Malbec and Cabernet Franc... Read More
A best-blend, best-barrel selection, Tor's 2019 Black Magic offers up waves of cassis, black cherries, dark chocolate and dark loam. It's full-bodied and rich, expansive, plush and velvety. A blend of 76% Cabernet Sauvignon,... Read More