Marchesi Antinori's 2019 Chianti Classico Gran Selezione Badia a Passignano embraces a ripe fruit profile with sweet cherry and baked plum. Fruit at the Badia a Passignano estate matures very nicely, Marchesi Antinori General... Read More
The Argiano 2019 Brunello di Montalcino comes out stronger than the previous 2018 and 2017 vintages, thanks to the precision and focus of its fruit flavors in this balanced vintage. It shows ample depth and volume, with sweet... Read More
A broad, ripe style, displaying plum, cherry, fruitcake, leather, earth and oak spice notes, plus a hint of raisin. Nonetheless, this is fresh on the finish, where it firms up and leaves a more linear impression. Best from 2026... Read More
Dark fruit notes of blackberry, blueberry and black currant infuse the velvety texture, while a solid base of tannins lies beneath. The tannins linger in the end, with a subtle refrain of fruit. Sangiovese and Merlot. Best from... Read More
Deep ruby in color with garnet lights that hint at the wine's extended barrel aging, Castello di Bossi Gran Selezione is explosive in its intensity and yet the wine manages an astounding... Read More
The Chianti Classico has a vivid ruby color and a strong nose of fresh red fruit with hints of cherry. This is a well-structured wine with a fruity finish.
The grapes used for producing the Barbera d’Alba Pre-Phylloxera come from a century-old ungrafted vineyard, located in Berri, a hamlet of La Morra. This wine is a unique expression of Barbera grapes: the 2019... Read More
The grapes used for producing the Barbera d’Alba Pre-Phylloxera come from a century-old ungrafted vineyard, located in Berri, a hamlet of La Morra. This wine is a unique expression of Barbera grapes: the 2019... Read More
The exuberance of the 2019 Barbera d’Alba Bricco dei Merli is irresistible both on the nose and the palate. The delightful nose offers wild berries, plum, violet and blood orange aromas immediately and, then, it gives off... Read More
The 2019 Dolcetto d’Alba Mandorlo is a delicious red that exudes drinkability. It offers so much in so little time. Fresh fruit, blackberry and spices all stand to attention, in a pure expression of freshness.... Read More
The 2019 Darmagi shows the classical austerity of the year in its tightly wound personality. Black cherry, plum, espresso and grilled herbs are some of the many aromas and flavors that emerge from this super-expressive, inviting... Read More
One of the icon wines of Tuscany, the Isole e Olena 2019 Cepparello is all Sangiovese crafted by the loving hands of a winemaking legend, the great Paolo De Marchi (who finalized the sale of his beloved estate when this wine hit... Read More
The Tenuta Luce 2019 Brunello di Montalcino carries a good amount of oak spice with campfire ash, forest floor, dried cherry, cassis, rye bread and something floral like a hydrangea or pressed rose. There is a balsamic note as... Read More
A purplish ruby red color with a fresh, live, with clean scents of black currants, berries, toasted hazelnut and vanilla. Enjoyable the boisé note. Warm and sturdy, lively, full-bodied, pleasant and harmonious.
The Padelletti 2019 Brunello di Montalcino shows hints of dried herb and ripe fruit over a nicely concentrated mouthfeel. This wine shows a classic fruit profile with bold cherry followed by underbrush, rose and earth all delivered... Read More
The Sesti 2019 Brunello di Montalcino has a soft side with ripe fruit nuances of black cherry and dried currant. This estate is located in one of the warmer parts of Montalcino, and in a balanced vintage like this, you appreciate... Read More
The Sesti 2019 Brunello di Montalcino has a soft side with ripe fruit nuances of black cherry and dried currant. This estate is located in one of the warmer parts of Montalcino, and in a balanced vintage like this, you appreciate... Read More
The Sesti 2019 Brunello di Montalcino has a soft side with ripe fruit nuances of black cherry and dried currant. This estate is located in one of the warmer parts of Montalcino, and in a balanced vintage like this, you appreciate... Read More